Disney Recipes: Mediterranean Dips – Chermoula, from Spoodles

April 20, 2012 by The Disneyhead

This recipe is from Spoodles which used to be located in Walt Disney World’s Boardwalk resort. It was closed down in 2009 and eventually re-opened as Kouzzina by Cat Cora.


¾ cup chopped cilantro
4 cloves garlic, crushed
1 teaspoon cumin
1 teaspoon paprika
¼ – ½ teaspoon ground chili pepper (optional)
6 tablespoons peanut or extra-virgin olive oil
Juice of 1 lemon or 3 tablespoons wine vinegar
6 Tablespoons yogurt


Blend all ingredients except yogurt together in a food processor until well combined. Fold in yogurt, and serve. For best flavor, allow mixture to set in a cooler for 4 hours before serving.

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